I (André) have been making boerewors for quite some time, and it all started in a butchery in Almere. The main reason I did this was because there was no boerewors available, and at first it was for my own consumption.
Eventually more and more people whom tasted it asked to keep them in mind when I planned to make boerewors, so they could place a order. That's where it started
There are flavours, Traditional, Cheese, Garic, Chilli, and 100% Beef, Burger patties, Biltong, Chilibites, drywors, pies (3 flavours at the moment), and Rusks (4 flavours).
I am South African and moved to The Netherlands in 1988, is Married to Marjanne, and have 2 lovely boys Jasper and Martijn. I keep myself busy doing the Boerewors=KoningsKos thing, and getting people togehter for a good time. I have also started to organize braai's around the pickup day's.